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Indian Street Food By Delta School District Continuing Education

Hop on board for a fun-filled culinary adventure of the Indian Subcontinent! You will start from Madras and learn to make the famous crispy crepes called dosas (made from rice and lentils) with spicy potato filling, coconut chutney, and a tangy yogurt rice. Stop by in Mumbai for a taste of the famous crispy samosas

Easy Food Hacks For Beginners By Delta Continuing Education

Whether you are a young adult venturing out on your own, or you are mature adult who never ventured into the kitchen, learn some new skills and easy food hacks to keep you well-fed and nourished in 15 minutes. Also, learn to shop on weekly specials and eat smart on a budget. Learn to make